Wednesday, January 8, 2020: 8:00 AM-8:00 PM
JW Grand Salons 7-8 (JW Marriott Austin Hotel)
Thursday, January 9, 2020: 8:00 AM-10:00 PM
JW Grand Salons 7-8 (JW Marriott Austin Hotel)
Friday, January 10, 2020: 8:00 AM-12:00 PM
JW Grand Salons 7-8 (JW Marriott Austin Hotel)
Impact of Soil Acidity on Cotton Growth and Yield
Raedan L Sharry, Oklahoma State University;
Vaughn L Reed, Oklahoma State University;
Michaela Smith, Oklahoma State University;
Bronc Finch, Oklahoma State University;
Joao Bigatao Souza, Oklahoma State University;
Seth A. Byrd, Oklahoma State University;
Brian Arnall, Oklahoma State University
County Standard Testing of Cultivars in Tennessee
Lindsay Stephenson, University of Tennessee;
Ryan Blair, University of Tennessee;
Philip Shelby, University of Tennessee;
Jake Mallard, University of Tennessee;
Freeman Brown, University of Tennessee;
Tyson B Raper, University of Tennessee
Cotton Response to Varied Rates of Poultry Litter and Urea
Freeman Brown, University of Tennessee;
Tyson B Raper, University of Tennessee;
Matthew Drake Davis, University of Tennessee;
Savana D Denton, University of Tennessee;
Cheyenne Williams, University of Tennessee;
Angela McClure, University of Tennessee;
Shawn Hawkins, University of Tennessee
Cotton Variety Response to Varying Rates of Nitrogen in Mississippi
Bradley Norris, Mississippi State University;
Darrin M. Dodds, Mississippi State University;
William J Rutland, Mississippi State University;
Jacob P. McNeal, Mississippi State University;
Steven D. Hall, Mississippi State University;
John J. Williams, Mississippi State University;
Chase A. Samples, Mississippi State University
2019 Cotton Variety Evaluation in Northeast Texas
David R. Drake, Texas A&M AgriLife Extension Service;
Brad Voss, Texas A&M University-Commerce;
Amy D. Braley, Texas A&M - Commerce;
Scott Stewart, Texas A&M University - Commerce;
Russell M. Sutton, Lummus Corporation