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7340 “Know Your Tastes!” Slow Foods and the Training of the Senses
Sunday, November 20, 2011: 08:15
Dana Bentia (Lancaster University)
Abstract not available in preliminary program.
See more of: "TASTE THE DIFFERENCE" FOOD FUTURES AND THE POLITICS OF EATING (AND WRITING) FOOD
See more of: Society for the Anthropology of Food and Nutrition
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