Economic Analysis of the Use of Cover Crops in Georgia Cotton Under Conventional and Strip-Tillage Production

Friday, January 6, 2012: 8:15 AM
Canary 4 (Orlando World Center Marriott)
Amanda R. Smith , University of Georgia
W.D. Shurley , The University of Georgia
R. Scott Tubbs , University of Georgia
Glendon H. Harris , University of Georgia
R. Dewey Lee , The University of Georgia
Michael D. Toews , University of Georgia
Some Georgia cotton farmers plant cover crops to help reduce soil erosion.  Cover crops may also provide nutrients to the cotton as they decompose in the soil; impacting quality and yield.  However, cover crops planted prior to conventional tillage production may decompose more rapidly than those prior to strip-tillage production.  Cover crops and tillage impact the overall profitability of the crop.  An economic analysis was conducted using a partial budget approach to determine how cover crops and tillage impact profitability.  Field trials were conducted in 2009, 2010 and 2011 in Tifton, GA where cotton was grown in conventional- and strip-tillage management following a crimson clover, rye, or wheat cover crop or bare soil. There were a total of 32 (two tillage x 4 cover treatments x 4 reps) plots in a randomized complete block design.  Yield and quality data were collected to determine gross revenue.  Systems costs were collected for cover crop, tillage and marketing costs.  Preliminary analysis of the data indicates total costs were higher for conventional tillage primarily due to higher fuel and labor costs.  Costs were also higher for cotton following cover crops as compared to cotton following bare soil.  Adjusted revenue, defined as revenue adjusted for yield, quality, cover crop cost, tillage cost and marketing cost, favored the treatments with low seed costs, especially the no cover crop treatment.