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Cotton Quality Measurements - Thursday Early Afternoon

Thursday, January 5, 2017: 1:30 PM-3:45 PM
Bryan-Beeman B (Hyatt Regency Dallas)
1:30 PM
Image Analysis for the Detection of Barré
Christopher D. Delhom, USDA-ARS Southern Regional Research Center; Xin Li, Louisiana State University; Vikki B. Martin, Cotton Incorporated
Audio File Recorded Presentation
1:45 PM
Cotton Fiber Trait Variability Across Maturity Levels
Mourad Krifa, The University of Texas at Austin; Jane Dever, Texas A&M AgriLife Research; Carlos J Fernandez, Texas A&M AgriLife Research
2:00 PM
A Novel Method for Measuring Cotton Seed Compression As an Indication of Propensity to Create Seed Coat Fragments
Zach Hinds, Texas Tech University; Suman Lamichhane, Texas Tech University; Brendan Kelly, Texas Tech University
Audio File Recorded Presentation
2:15 PM
The Impact of Trash Content on Cotton Fiber Quality Assessment
Zach Hinds, Texas Tech University; Brendan Kelly, Texas Tech University; Eric F. Hequet, Texas Tech University
Audio File Recorded Presentation
2:30 PM
The Development of Cotton Fiber Elongation Reference Material
Brendan Kelly, Texas Tech University; Eric F. Hequet, Texas Tech University
2:45 PM
How Current Ginning Processes Affect Fiber Length Uniformity Index
Carlos B. Armijo, USDA-ARS Southwestern Cotton Ginning Research Laboratory; Derek P. Whitelock, USDA-ARS Southwestern Cotton Ginning Research Laboratory; Sidney E. Hughs, USDA-ARS Southwestern Cotton Ginning Research Laboratory; Marvis N. Gillum, USDA-ARS Southwestern Cotton Ginning Research Laboratory
Audio File Recorded Presentation
3:00 PM
Theoretical Analysis for Short Fiber Contents in Dual-Beard Cotton Samples
Jingye Jin, Donghua University; Fumei Wang, Donghua University; Bugao Xu, University of North Texas
Audio File Recorded Presentation
3:15 PM
Adhesive Strength of Pilot-Scale Washed Cottonseed Meal in Comparison with a Synthetic Adhesive for Non-Structural Application
Zhongqi He, USDA-ARS; Fabio Chiozza, Vinavil SpA-R&D
3:30 PM
Comparison of Cotton +b Values to Carbohydrate and Amino Acid Content
Donna V. Peralta, ARS-USDA; James Rodgers, USDA-ARS-SRRC
See more of: Cotton Quality Measurements Conference